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Carrot Cake Pancakes with Vanilla Cashew Cream
BREWING HAPPINESS19Ingredients
20Minutes
940Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup whole wheat flour
- 1 cup carrot (finely grated)
- 1/3 cup raisins
- 1/3 cup pineapple (finely diced or crushed and drained)
- 1 cup nut milk (sub soy, skim, or coconut)
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. coconut sugar
- 1 Tbsp. coconut oil (melted)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. vanilla extract
- 1 1/2 cups raw cashews (soaked in water for 6-8 hours or overnight)
- 1/2 cup nut milk (sub skim or soy)
- 3 Tbsp. maple syrup
- 1/2 tsp. vanilla extract
- 1/2 tsp. nutmeg
- maple syrup
- canela
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol |
Sodium1020mg43% |
Potassium1260mg36% |
Protein26g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate118g39% |
Dietary Fiber13g52% |
Sugars50g |
Vitamin A150% |
Vitamin C35% |
Calcium35% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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