Carrot Cake Ice Cream

MIND OVER BATTER
24Ingredients
105Minutes
1190Calories

Ingredients

US|METRIC
  • 2 cups carrot (slices, from about 6 medium carrots -)
  • 1 cup whole milk
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon grated nutmeg
  • 2 strips orange peel
  • 2 tablespoons light brown sugar
  • carrot (puree, should be about 1 1/3 cup -)
  • 1 1/4 cups whole milk
  • 1 cup heavy cream
  • 1/2 cup granulated sugar
  • 1/4 light brown sugar (packed -)
  • 3 tablespoons condensed milk
  • 5 egg yolks
  • 6 ounces cream cheese (cold -)
  • 3/4 cup confectioners sugar
  • 1/2 tablespoon vanilla bean paste
  • vanilla extract (splash of)
  • 1/4 cup heavy cream
  • 1 tablespoon unsalted butter
  • 1/4 cup granulated sugar
  • vanilla extract (Splash of)
  • 1 cup walnuts (coarsely chopped -)
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    NutritionView More

    1190Calories
    Sodium13% DV320mg
    Fat126% DV82g
    Protein37% DV19g
    Carbs33% DV100g
    Fiber20% DV5g
    Calories1190Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol460mg153%
    Sodium320mg13%
    Potassium790mg23%
    Protein19g37%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber5g20%
    Sugars88g176%
    Vitamin A310%
    Vitamin C10%
    Calcium40%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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