Carrot Bundt Cake Recipe | Yummly

Carrot Bundt Cake

CULINARY HILL
14Ingredients
Seconds
610Calories

Ingredients

US|METRIC
  • 3 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1 cup walnuts (chopped)
  • 1 cup golden raisins
  • 5 eggs (at room temperature)
  • 1 3/4 cups sugar
  • 1 cup vegetable oil
  • 1 pound carrots (peeled and grated)
  • 1/4 cup butter (melted)
  • 1 cup powdered sugar
  • 3 tablespoons milk (or cream)
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    NutritionView More

    610Calories
    Sodium20% DV480mg
    Fat48% DV31g
    Protein16% DV8g
    Carbs26% DV77g
    Fiber12% DV3g
    Calories610Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat5g25%
    Trans Fat0.5g
    Cholesterol100mg33%
    Sodium480mg20%
    Potassium310mg9%
    Protein8g16%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber3g12%
    Sugars47g94%
    Vitamin A130%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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