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Carrabba's Mussels In White Wine Sauce (aka Cozze Bianco)
CDKITCHEN16Ingredients
29Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups mussels
- 2 Tbsp. extra virgin olive oil
- 2 Tbsp. yellow onion (chopped)
- 2 Tbsp. chopped garlic
- 2 Tbsp. pernod (OR other anise flavored liqueur)
- 1 Tbsp. fresh basil (chopped)
- 1/2 lemon (juiced)
- lemon butter sauce
- 1/4 cup butter (real)
- 2 Tbsp. yellow onion (minced)
- 2 Tbsp. minced garlic
- 1/3 cup fresh lemon juice
- 2 Tbsp. dry white wine
- kosher salt
- white pepper
- 2 Tbsp. cold butter
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium750mg31% |
| Potassium590mg17% |
| Protein19g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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