Carnitas and Chorizo Tacos

THE ROASTED ROOT(1)
Irene: "It was delicious 👌 I didn’t realize I need a roc…" Read More
14Ingredients
15Minutes
630Calories

Ingredients

US|METRIC
  • 1 small yellow onion (diced*)
  • 4 pounds pork shoulder roast
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 2 teaspoons corriander (ground)
  • 2 teaspoons garlic powder
  • 1 teaspoon sea salt (to taste)
  • 8 ounces beer (see note**)
  • 1/4 cup fresh lemon juice
  • 16 ounces chorizo (chub turkey)
  • tortillas (choice)
  • white onion (chopped)
  • tomato (chopped)
  • fresh cilantro (chopped)
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    NutritionView More

    630Calories
    Sodium88% DV2110mg
    Fat69% DV45g
    Protein59% DV30g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories630Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol100mg33%
    Sodium2110mg88%
    Potassium700mg20%
    Protein30g59%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A25%
    Vitamin C25%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Irene 16 days ago
    It was delicious 👌 I didn’t realize I need a rock pot but i use a large skillet it was fine

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