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Ingredients
US|METRIC
6 SERVINGS
- 1 lime juice
- 2 knorr cilantro minicube
- 1 knorr beef flavor bouillon cube
- 2 Tbsp. vegetable oil
- 1 clove garlic
- 1 1/2 lb. boneless flank steak
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Directions
- Combine all ingredients except steak in a small microwave-safe bowl. Microwave at HIGH 20 seconds to soften cubes. Pour mixture over steak in a large shallow nonaluminum baking dish or plastic bag and turn to coat. Cover, or close bag, and marinate in refrigerator about 30 minutes.
- Remove steak from marinade, discarding marinade. Grill or broil steak 10 minutes or to desired doneness. Let rest 10 minutes before slicing. Garnish with crumbled queso fresco cheese.
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