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20Ingredients
60Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef (chunks 2 inch chunks)
- 4 Tbsp. sazon (Badia, Complete seasoning*)
- 2 Tbsp. minced garlic
- 3 Tbsp. olive oil
- 1/2 onion (chopped)
- 1/3 cup white wine
- 1/3 cup sofrito (homemade, optional)
- 8 oz. tomato sauce
- 1 tsp. soy sauce
- 1 packet beef (bullion seasoning)
- 2 cups water
- 1 1/2 cups chopped carrots (or baby)
- 3 large potatoes (peeled and chopped)
- 1/4 cup cilantro (chopped)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 Tbsp. dried oregano
- 1 tsp. cumin
- 1 tsp. salt
- 1/2 tsp. black pepper
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat22g110% |
| Trans Fat3.5g |
| Cholesterol230mg77% |
| Sodium1380mg57% |
| Potassium2670mg76% |
| Protein75g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A170% |
| Vitamin C110% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gomez 4 years ago
i made this today & it was delish let it slow cook over 2hours and meat was soft and the flavors were great. Made with white rice & tostones ❤