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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. steak (flank or skirt)
- 1/4 cup oil
- 1 Tbsp. lemon juice (or lime juice)
- 1 Tbsp. salt (kosher)
- 1 Tbsp. black pepper (coarse ground)
- 1 Tbsp. chili powder
- 1/2 tsp. garlic powder
- 1/4 tsp. cumin
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1310mg55% |
| Potassium720mg21% |
| Protein46g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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