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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 1 cup salsa
- 1 mango (ripe, ; peel & pit removed, chopped)
- 1/2 jalapeno (small, seeds removed & chopped)
- 1 tsp. seasoning (Caribbean)
- 2 limes (small)
- 14 oz. coleslaw mix (classic)
- 1 red onion (small, quartered and thinly sliced)
- 1 mango (ripe, ; peel & pit removed, chopped)
- 1/2 cup chopped fresh cilantro
- 1 Tbsp. olive oil
- 1 Tbsp. honey
- 2 limes (small)
- 12 tortillas
- fresh cilantro (for garnish, optional)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1810mg75% |
| Potassium1430mg41% |
| Protein41g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate153g51% |
| Dietary Fiber16g64% |
| Sugars29g |
| Vitamin A30% |
| Vitamin C200% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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