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Ingredients
US|METRIC
8 SERVINGS
- 1/2 head green cabbage (shredded)
- 1 red bell pepper (thinly sliced)
- 1/2 red onion (thinly sliced)
- 2 carrots (peeled and shredded)
- 1 mango (peeled, seeded, and diced)
- 1/2 cup fresh cilantro (chopped)
- 1/3 cup nonfat plain yogurt
- 2 Tbsp. reduced fat mayonnaise
- 1 Tbsp. yellow mustard (prepared)
- 1 Tbsp. apple cider vinegar
- 1 tsp. agave nectar
- salt
- black pepper
- 1 dash hot sauce (habanero, or more to taste)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium160mg7% |
| Potassium330mg9% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C100% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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