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Caribbean Shrimp with Colorful Rice
COOKING ON A BUDGET12Ingredients
70Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup diced onions (yellow or any that you like)
- 1/4 cup orange bell pepper (diced)
- 1/4 cup yellow bell pepper (diced)
- 1 Tbsp. butter
- 1 tsp. oil (vegetable, olive oil - whatever you have on hand)
- 2 cups chicken broth
- 1 cup long-grain white rice
- salt
- pepper
- 2 pinches dried basil
- 1/4 tsp. granulated garlic
- 1 Tbsp. parsley flakes (dried)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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