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Carbonnade à la flamande (Beef Braised in Beer)
MEMORIE DI ANGELINA12Ingredients
4Hours
90Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 stewing beef (kilo, 2 lbs)
- 500 grams onions (thinly sliced)
- lard (or butter)
- 1 btl. Belgian ale
- bouquet
- fresh thyme
- parsley
- salt
- pepper
- 1 pinch brown sugar
- 1 Tbsp. cornstarch (mixed with water to make a slurry)
- 3 drops wine vinegar
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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