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Ingredients
US|METRIC
4 SERVINGS
- cornmeal (for sprinkling)
- 1 lb. pizza dough (at room temperature)
- virgin olive oil (Extra-)
- 1/2 lb. bacon (chopped, divided)
- 1 cup ricotta cheese
- 1/4 cup grated Parmesan cheese
- 2 large egg yolks (beaten)
- 1 clove garlic (grated)
- black pepper
- 2 cups provolone cheese (shredded)
- 1/3 cup leaf parsley (chopped fresh flat-)
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat28g140% |
| Trans Fat3g |
| Cholesterol225mg75% |
| Sodium1590mg66% |
| Potassium350mg10% |
| Protein45g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium70% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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