Carbonara Pasta Pie Recipe | Yummly

Carbonara Pasta Pie

SPOON FORK BACON
13Ingredients
60Minutes
390Calories

Ingredients

US|METRIC
  • 3 tablespoons unsalted butter (softened)
  • 3 large eggs (lightly beaten)
  • 4 ounces cream cheese (softened)
  • 1/2 cup grated Parmesan (divided)
  • 1/3 cup heavy cream
  • 1 1/4 teaspoons salt
  • 1/2 teaspoon cracked black pepper
  • 12 ounces spaghetti (cooked until al dente)
  • 4 ounces pancetta (diced, cooked and drained)
  • 2/3 cup frozen peas (thawed)
  • 1/3 cup grated Gruyere
  • fresh basil leaves
  • grated Parmesan
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    NutritionView More

    390Calories
    Sodium31% DV750mg
    Fat32% DV21g
    Protein33% DV17g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories390Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol140mg47%
    Sodium750mg31%
    Potassium270mg8%
    Protein17g33%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C4%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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