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|Calories550Calories from Fat150|
|% DAILY VALUE|
|Calories from Fat150|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Bradley Johnson 17 days ago
1 1/2 cups of parmesan felt like too much. It was all I could taste
Amber Gray a month ago
Awesome so good would make again
Emilly a month ago
I’m so happy with this! I added a bit of garlic while cooking the pancetta and it made it absolutely delicious. Super easy to cook, super tasty. Surely a new staple! Going to try it next time with Guanciale instead of pancetta
Kelsey R. 2 months ago
Entire family loved it! Simple and tasty
Deb B. 9 months ago
This was my first attempt at carbonara and it was better than any restaurant I've had it at! I'll never order it at a restaurant again. It couldn't have been any easier to make either. This is a keeper for sure.
Tomasz Kowalczyk 10 months ago
Turned out really good.
Cherish Philip a year ago
Turned out really good. First time I've made Carbonara and it turned out delicious
cindy c. a year ago
Will definitely make this again!
Oldham a year ago
Best one yet!. Made it with bacon that i roasted in oven, was hesitent in adding the bacon fat but found it gave a more smoky flavour to this easy, excellent dish......Great to use up some extra yolks.
Paul Liboiron a year ago
This recipe turned out great, I added an extra egg yoke just because
Dona a year ago
Best carbonara I’ve ever made