Caramelized White Chocolate Ice Cream

THE TOUGH COOKIE
7Ingredients
15Minutes
390Calories

Ingredients

US|METRIC
  • 250 grams white chocolate (or 9 ounces caramelized, chopped into chunks)
  • 120 milliliters whipping cream (or ½ cup)
  • 120 milliliters whipping cream (or ½ cup, kept cold until use)
  • 480 milliliters whole milk (or 2 cups)
  • 100 grams granulated sugar (or ½ cup)
  • 1 pinch sea salt
  • 5 egg yolks
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    NutritionView More

    390Calories
    Sodium5% DV115mg
    Fat35% DV23g
    Protein14% DV7g
    Carbs13% DV40g
    Calories390Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol190mg63%
    Sodium115mg5%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber
    Sugars39g78%
    Vitamin A10%
    Vitamin C2%
    Calcium20%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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