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Caramelized Upside-Down Pear Tart
THAT SUSAN WILLIAMS9Ingredients
4Hours
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 Tbsp. unsalted butter (cold)
- 1 1/4 cups all purpose flour
- 2 Tbsp. vegetable shortening (cold)
- 1/4 tsp. salt
- 4 Tbsp. ice water
- 4 bosc pears (large firm-ripe, 2 pounds total)
- 1/4 cup unsalted butter
- 1/2 cup sugar
- 1/2 tsp. canela
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium75mg3% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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