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18Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. oil
- 1 shallot
- 1 clove garlic
- 1 jalapeno (ribs and seeds removed)
- 2 tsp. fish sauce
- 18 oz. boneless pork loin (sliced into thin strips)
- 2 Tbsp. sugar
- 2 Tbsp. water
- 1 cup pineapple (chopped)
- 1 cup cucumber (chopped)
- 1/2 cup chopped cilantro
- 1/2 cup red onion (chopped, or shallot)
- lime juice (a squeeze of)
- 1 pinch salt
- tortillas (for serving)
- cilantro
- lime
- chili sauce (for topping – see notes)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium300mg13% |
| Potassium480mg14% |
| Protein18g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(3)
Wil 2 years ago
These are good. Need to be a bit careful here to not overcook the pork so it doesn't dry out.
BasilStereotype 6 years ago
This recipe is so good. I’ve stolen the pineapple salsa recipe for several other dishes now.