Caramelized Pork Tacos with Pineapple Salsa

PINCH OF YUM(1)
Nina B.: "Delicious! Have already made this three times and…" Read More
18Ingredients
25Minutes
230Calories

Ingredients

US|METRIC
  • 1 tablespoon oil
  • 1 shallot
  • 1 clove garlic
  • 1 jalapeno (ribs and seeds removed)
  • 2 teaspoons fish sauce
  • 18 ounces boneless pork loin (sliced into thin strips)
  • 2 tablespoons sugar
  • 2 tablespoons water
  • 1 cup pineapple (chopped)
  • 1 cup cucumber (chopped)
  • 1/2 cup chopped cilantro
  • 1/2 cup red onion (chopped, or shallot)
  • lime juice (a squeeze of)
  • 1 pinch salt
  • tortillas (for serving)
  • cilantro
  • lime
  • chili sauce (for topping – see notes)
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    NutritionView More

    230Calories
    Sodium13% DV300mg
    Fat14% DV9g
    Protein35% DV18g
    Carbs7% DV20g
    Fiber8% DV2g
    Calories230Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol45mg15%
    Sodium300mg13%
    Potassium480mg14%
    Protein18g35%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A15%
    Vitamin C45%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nina B. 4 days ago
    Delicious! Have already made this three times and it never disappoints.

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