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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sugar
- 1/2 tsp. coarse salt
- 1/8 tsp. ground cinnamon
- 6 peaches (ripe, about 2 1/2 pounds, halved, pitted, peeled, and cut into 2-inch-thick wedges)
- 1/3 cup brandy (or Cognac)
- 4 Tbsp. unsalted butter
- 1/3 cup heavy cream
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium310mg13% |
| Potassium450mg13% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars43g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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