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Caramelized Onion and Potato Gratin
SPICY SOUTHERN KITCHEN12Ingredients
90Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 3 cups chopped onions (about 2 large or 3 medium)
- 2 tsp. salt
- 1 Tbsp. brown sugar
- 1 cup low sodium chicken broth
- 2/3 cup white wine
- 2/3 cup heavy cream
- 1 tsp. balsamic vinegar
- 3 lb. russet potatoes (I used a combo of russets and sweet potatoes, peeled and sliced 1/8-inch thick)
- 2 tsp. fresh thyme (minced)
- 1 tsp. pepper
- 1 1/2 cups shredded Gruyere cheese
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1240mg52% |
| Potassium1730mg49% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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