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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chickpea flour
- 1/2 cup ice cold water
- 1 Tbsp. olive oil
- 1 pinch salt
- 2 onions (large, sliced)
- 4 Tbsp. olive oil
- 4 balsamic vinegar (splashes)
- 2 pinches salt
- 14 oz. firm tofu (or extra firm)
- 1 Tbsp. gluten free tamari (low sodium)
- 1 Tbsp. miso paste (white gluten free)
- 2 Tbsp. nutritional yeast
- salt
- pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium880mg37% |
| Potassium830mg24% |
| Protein30g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber11g44% |
| Sugars10g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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