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Ingredients
US|METRIC
20 SERVINGS
- 2 cups all purpose flour
- 2 tsp. baking powder
- 3/4 tsp. salt
- 3/4 cup whole milk
- 1/4 cup olive oil
- 2 Tbsp. unsalted butter (melted)
- 2 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 3 onions (large, about 2 pounds, halved, thinly sliced)
- 1 Tbsp. fresh rosemary (finely chopped)
- 1 tsp. sugar
- 1/2 tsp. salt
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium210mg9% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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