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Caramelized Onion Dip with Roasted Fingerling Potatoes
TABLESPOON10Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 4 cups sweet onions (thinly sliced)
- 1/2 cup water
- 1/2 tsp. salt
- 1 cup mayonnaise
- 1 cup sour cream
- 2 lb. fingerling potatoes (cut in half lengthwise)
- 2 Tbsp. vegetable oil
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol70mg23% |
Sodium1140mg48% |
Potassium1120mg32% |
Protein7g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A15% |
Vitamin C80% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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