Caramelized Mushrooms Recipe | Yummly
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Caramelized Mushrooms

THE TWO BITE CLUB(10)
Diana: "Easy to make. A tasty side dish to add to dinner!" Read More
4Ingredients
35Minutes
80Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces fresh mushrooms (sliced)
  • 2 tablespoons olive oil
  • salt
  • pepper
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    NutritionView More

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    80Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories80Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium210mg6%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Diana 2 years ago
    Easy to make. A tasty side dish to add to dinner!
    Robyn Bourchier 2 years ago
    Turned out well, it is mushrooms after all. I added garlic and thyme. Perfect as a side.
    It was ok. Didn’t taste out of the ordinary.
    Barb 3 years ago
    Great - I added garlic & prosecuto
    Wendy W. 3 years ago
    Good ....added butter yum
    Natasha Roberson 3 years ago
    It turned out great. I added more butter and onions since my family likes onions.
    Alan 3 years ago
    Very very good, kids love it too
    Amaresh 3 years ago
    Mushrooms were delicious. Added some fresh cream and cheese to make it a meal
    Aurélia Perels 3 years ago
    I bought small mushrooms and it turned out to be really tasty!
    R T 4 years ago
    Delish, and so easy! I doubled the recipe, added chopped green beans and added it to barley risotto (recipe on the Trader Joe’s barley package). I will make these shrooms again.

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