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Ingredients
US|METRIC
1 SERVINGS
- all purpose flour (for work surface)
- 1/2 liver pate (recipe, Brisee)
- 2 Tbsp. extra-virgin olive oil
- 3 leeks (whites and light green parts only, halved lenthwise, sliced crosswise 1/4-inch thick)
- 2 tsp. fresh thyme leaves
- freshly ground pepper
- coarse salt
- 1 1/2 cups grated Gruyere cheese (freshly)
- 3 large eggs
- 1 large egg yolk
- 1/2 cup milk
- 1/2 cup heavy cream
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