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Ingredients
US|METRIC
6 SERVINGS
- 1 sheet frozen puff pastry (9" x 9" square, thawed)
- 40 cloves garlic
- 1 Tbsp. olive oil
- 1 tsp. balsamic vinegar
- 1 cup water
- 3/4 Tbsp. sugar
- 1 tsp. fresh rosemary (chopped)
- 1 tsp. chopped fresh thyme
- kosher salt
- 9 oz. goat cheese (I used an even mix of chèvre and gouda)
- 2 eggs
- 6 1/2 Tbsp. heavy cream
- 6 1/2 Tbsp. crème fraîche
- freshly ground black pepper
- thyme sprigs (Fresh, for topping)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium330mg14% |
| Potassium170mg5% |
| Protein17g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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