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Danette N.: "Delicious and easy. Going to make this as a side…" Read More
5Ingredients
60Minutes
170Calories
Ingredients
US|METRIC
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NutritionView More
170Calories
Sodium5% DV130mg
Fat12% DV8g
Protein4% DV2g
Carbs9% DV26g
Fiber16% DV4g
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium130mg5% |
| Potassium680mg19% |
| Protein2g4% |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars7g14% |
| Vitamin A410% |
| Vitamin C70% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Oria J. a year ago
Unbelievably DELICIOUS!!! I will make this a million times more!! I'm using this in a salad with pomegranates and feta cheese but plan on using it as a hot side dish next week.
ITALIAN MAMA 2 years ago
This is one of my favorite recipes. Tonight I made with sugar free maple syrup rather than brown sugar. It was awesome, awesome, awesome!!
Sondra W. 3 years ago
First time ive made this and it was wonderful!! i will make this again! thanks fkr sharing!
Katherine M. 3 years ago
This was a super easy recipe to follow it is super tasty. I prepped the squash the night before sonI can come home put it the one while I worried out. Totally worth it