Caramelized Black Figs & Walnuts with Mascarpone #SundaySupper

UN ASSAGGIO OF FOOD, WINE, AND MARRIAGE
9Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 3 tablespoons sugar
  • 1/8 teaspoon ground nutmeg
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground cloves
  • 8 figs (ripe black, halved lengthwise)
  • 1/2 cup mascarpone cheese
  • 1 teaspoon rum (Clement)
  • 1 teaspoon sugar
  • 1/2 cup walnuts halved
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    NutritionView More

    240Calories
    Sodium2% DV55mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs11% DV32g
    Fiber16% DV4g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium55mg2%
    Potassium310mg9%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber4g16%
    Sugars27g54%
    Vitamin A6%
    Vitamin C4%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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