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Caramelised Onion Tartlets with Goats' Cheese and Thyme
DELIA ONLINE16Ingredients
75Minutes
110Calories
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Ingredients
US|METRIC
24 SERVINGS
- 6 oz. plain flour
- 3 oz. butter (at room temperature, cut into smallish lumps, plus a little extra for greasing)
- 1.5 oz. Parmesan (Parmigiano Reggiano, finely grated)
- 1/2 mustard powder (level teaspoon)
- cayenne pepper
- 1 large egg (beaten)
- 2 Spanish onions (large, peeled and finely chopped)
- 4 oz. goats cheese (Welsh, logs)
- 24 sprigs fresh thyme (dipped in olive oil)
- 1 oz. butter
- 1 large egg
- 4 floz single cream
- 1/4 mustard powder (level teaspoon)
- cayenne pepper
- salt
- black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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