Caramelised Onion Chutney with Shiraz and Bacon Recipe | Yummly

Caramelised Onion Chutney with Shiraz and Bacon

THYME TO MANGO
9Ingredients
32Minutes
1650Calories

Ingredients

US|METRIC
  • 800 grams brown onions (peeled, diced)
  • 250 grams bacon (diced)
  • 100 grams butter
  • 250 milliliters shiraz (can be swapped for the red wine of your choice)
  • 250 milliliters maple syrup (– plus extra if more sweetness is required)
  • 1/3 cup red wine vinegar
  • 1/4 cup chutney
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon salt
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    NutritionView More

    1650Calories
    Sodium82% DV1970mg
    Fat149% DV97g
    Protein39% DV20g
    Carbs60% DV179g
    Fiber32% DV8g
    Calories1650Calories from Fat870
    % DAILY VALUE
    Total Fat97g149%
    Saturated Fat44g220%
    Trans Fat
    Cholesterol195mg65%
    Sodium1970mg82%
    Potassium1250mg36%
    Protein20g39%
    Calories from Fat870
    % DAILY VALUE
    Total Carbohydrate179g60%
    Dietary Fiber8g32%
    Sugars138g276%
    Vitamin A25%
    Vitamin C50%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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