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Caramelised Garlic And Spinach Gnocchi With Ricotta
DELICIOUS.8Ingredients
60Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 garlic bulb
- 3/4 cup extra-virgin olive oil
- 1 bunch spinach (English, chopped, plus extra spinach leaves to serve)
- 1/2 cup grated pecorino (or parmesan, plus extra to serve)
- 500 grams gnocchi
- 25 grams unsalted butter
- 1 Tbsp. white wine vinegar
- 1 cup ricotta (crumbled)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium680mg28% |
| Potassium550mg16% |
| Protein16g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A170% |
| Vitamin C40% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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