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Caramelised Clementine And Almond Trifle
DELICIOUS MAGAZINE19Ingredients
75Minutes
660Calories
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Ingredients
US|METRIC
11 SERVINGS
- 12 clementines
- 50 grams caster sugar
- 4 Tbsp. amaretto
- amaretti biscuits (to sprinkle)
- almonds (Whole skin-on, halved or roughly chopped, to sprinkle)
- 100 grams unsalted butter (softened, plus extra to grease)
- 100 grams caster sugar
- 2 free range eggs (medium)
- 100 grams self-raising flour
- 30 grams ground almonds
- 300 mL whole milk
- 175 mL double cream
- 1 vanilla pod (seeds scraped)
- 6 egg yolks (medium free-range, see tips)
- 50 grams golden caster sugar
- 40 grams cornflour
- 500 mL double cream
- 50 mL amaretto
- 100 grams icing sugar (sifted)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium210mg9% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars41g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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