Caramel and Vanilla Bean Cheesecake

JULIE'S JAZZ
11Ingredients
105Minutes
2120Calories

Ingredients

US|METRIC
  • crust
  • 9 ounces chocolate wafers (box Famous)
  • 1 stick unsalted butter (melted)
  • 1/2 teaspoon kosher salt
  • cheesecake (Batter:)
  • 2 pounds cream cheese (room temperature)
  • 3/4 cup sugar
  • 2 tablespoons heavy whipping cream
  • 3 large eggs (+ 2 large egg yolks, room temperature)
  • 11 ounces caramel bits (bag Kraft)
  • 1 vanilla bean
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    NutritionView More

    2120Calories
    Sodium82% DV1970mg
    Fat223% DV145g
    Protein63% DV32g
    Carbs61% DV183g
    Fiber12% DV3g
    Calories2120Calories from Fat1310
    % DAILY VALUE
    Total Fat145g223%
    Saturated Fat72g360%
    Trans Fat
    Cholesterol505mg168%
    Sodium1970mg82%
    Potassium740mg21%
    Protein32g63%
    Calories from Fat1310
    % DAILY VALUE
    Total Carbohydrate183g61%
    Dietary Fiber3g12%
    Sugars122g244%
    Vitamin A90%
    Vitamin C0%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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