Caramel Sea Salt Chocolate Chip Cookies

THE COMFORT OF COOKING(1)
Trudy N.: "Extremely delicious! Easy to make, even for a be…" Read More
12Ingredients
40Minutes
380Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (softened)
  • 3/4 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup milk chocolate chips (or semisweet)
  • 20 candies (soft caramel, such as Kraft, unwrapped)
  • sea salt (for sprinkling)
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    NutritionView More

    380Calories
    Sodium15% DV350mg
    Fat25% DV16g
    Protein8% DV4g
    Carbs18% DV55g
    Fiber8% DV2g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol45mg15%
    Sodium350mg15%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Trudy N. 4 years ago
    Extremely delicious! Easy to make, even for a beginner like myself, with only basic kitchen items. I only ended up with 15 large cookies, which is fine with me! On the website, it calls for 1/2 cup plus 6 tablespoons butter, so I estimated the remaining 6 tablespoons, and for the plain salt in the dry mix, I did 1/4 teaspoon iodized salt, and 1/4 teaspoons sea salt. Will definitely be making these again soon!

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