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Ingredients
US|METRIC
4 SERVINGS
- 18 muffins (regular sized)
- 150 grams butter
- 200 mL sugar (about 180 g)
- 3 eggs
- 75 mL golden syrup
- 300 mL flour (about 180 g)
- 2 tsp. vanilla sugar
- 2 tsp. baking powder
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