Caramel Macchiato Cupcakes Recipe | Yummly

Caramel Macchiato Cupcakes

PILLSBURY BAKING
19Ingredients
40Minutes
280Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour (Pillsbury BEST™)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups sugar
  • 1/3 cup Crisco Pure Canola Oil
  • 1/2 teaspoon vanilla extract
  • 3 large eggs
  • 1 cup sour cream
  • 1/3 cup milk
  • 1 1/2 tablespoons espresso coffee (Medaglia d'Oro® Instant, dissolved in 2 teaspoons warm water)
  • 1/3 cup milk
  • 1/2 teaspoon salt
  • 1 tablespoon espresso coffee
  • 1 teaspoon warm water
  • 1/2 teaspoon vanilla extract
  • 3 1/2 cups powdered sugar
  • 1 cup crisco (® All-Vegetable Shortening)
  • 1/4 cup caramel (Smucker's®, Flavored Topping)
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    NutritionView More

    280Calories
    Sodium8% DV200mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs14% DV41g
    Fiber0% DV0g
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat1g
    Cholesterol30mg10%
    Sodium200mg8%
    Potassium60mg2%
    Protein3g6%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber0g0%
    Sugars33g66%
    Vitamin A2%
    Vitamin C0%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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