8Ingredients
4Hours
400Calories

Ingredients

US|METRIC
  • 1/3 cup sugar
  • water (3 tb sp.)
  • 1 1/2 cups heavy cream
  • 1 1/2 cups milk (w/ 2% fat)
  • 3 whole eggs
  • 3 egg yolks
  • 1/2 cup sugar
  • vanilla extract (1 t.sp.)
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    NutritionView More

    400Calories
    Sodium4% DV95mg
    Fat43% DV28g
    Protein16% DV8g
    Carbs10% DV29g
    Calories400Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol270mg90%
    Sodium95mg4%
    Potassium200mg6%
    Protein8g16%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber
    Sugars27g54%
    Vitamin A20%
    Vitamin C2%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lucy S. 4 years ago
    It's okay but you should run the custard through a strainer before pouring it into the molds. Also, using vanilla beans instead just gives it a rich r vanilla taste

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