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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chai tea
- 1 cup espresso (cold I used instant espresso powder and water)
- 1 tsp. pure vanilla extract
- 1/2 cup Torani (® Classic Caramel Syrup)
- 1 1/2 cups whole milk (use a dairy-free option if preferred)
- 1 pinch cinnamon
- 48 oz. vanilla ice cream
- Torani Caramel Sauce (optional)
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