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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup water
- 2 Tbsp. fish sauce
- 2 shallots (chopped)
- 4 cloves garlic (minced)
- 1 1/2 tsp. ground black pepper
- 1/4 tsp. red pepper flakes
- 1/3 cup water
- 1/3 cup white sugar
- 2 lb. catfish fillets
- 1/2 tsp. white sugar
- 1 Tbsp. fresh lime juice
- 1 green onion (thinly sliced)
- 1/2 cup chopped cilantro
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium830mg35% |
| Potassium930mg27% |
| Protein39g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber0g0% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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