Caramel Cake Recipe | Yummly

Caramel Cake

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14Ingredients
105Minutes
990Calories
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Ingredients

US|METRIC
  • 16 tablespoons unsalted butter (softened, plus more for pans)
  • 3 cups cake flour (plus more for pans, sifted)
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • 1 1/2 cups sugar
  • 4 eggs
  • 3 1/2 cups sugar
  • 12 tablespoons unsalted butter (melted)
  • 30 ounces evaporated milk
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
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    NutritionView More

    990Calories
    Sodium27% DV650mg
    Fat65% DV42g
    Protein27% DV14g
    Carbs48% DV143g
    Fiber3% DV<1g
    Calories990Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol220mg73%
    Sodium650mg27%
    Potassium400mg11%
    Protein14g27%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate143g48%
    Dietary Fiber<1g3%
    Sugars102g204%
    Vitamin A30%
    Vitamin C4%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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