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Caramel Banana Muffins with Streusel Topping
GRAB A PLATE13Ingredients
45Minutes
190Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1 1/2 cups mashed ripe banana (I used 3 small bananas)
- 1/2 cup packed brown sugar
- 2 eggs
- 1/2 cup butter (softened)
- 1/4 cup milk
- 1/4 tsp. pure vanilla extract
- 2/3 cup caramel (baking morsels)
- 5 Tbsp. sugar
- 1/2 tsp. ground cinnamon
- 5 Tbsp. cold butter (cut into small pieces)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium260mg11% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber0g0% |
| Sugars20g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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