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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sugar
- 4 Tbsp. unsalted butter
- 1/4 cup heavy cream
- 1/4 tsp. coarse salt
- 3 lb. baking apples (peeled, cored, and cut into 1/2-inch slices)
- 1/2 cup sugar
- 2 Tbsp. lemon juice (from 1 lemon)
- 3/4 tsp. coarse salt
- pate brisee
- 1/4 cup all purpose flour (plus more for dusting)
- 1 large egg (beaten)
- sanding sugar (Fine, for sprinkling, optional)
- vanilla ice cream (for serving)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium650mg27% |
| Potassium490mg14% |
| Protein4g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber7g28% |
| Sugars122g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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