Caramel Apple Cake with Caramel Buttercream Recipe | Yummly

Caramel Apple Cake with Caramel Buttercream

VEENA AZMANOV
30Ingredients
45Minutes
1250Calories

Ingredients

US|METRIC
  • 350 grams all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 228 grams butter (unsalted)
  • 300 grams brown sugar
  • 4 large eggs
  • 60 milliliters applesauce (unsweetened)
  • 120 milliliters buttermilk
  • 2 teaspoons vanilla
  • 3 cups apples (chopped, 3 medium)
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 350 grams all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 228 grams butter (unsalted)
  • 300 grams brown sugar
  • 4 large eggs
  • 60 milliliters applesauce (unsweetened)
  • 120 milliliters buttermilk
  • 2 teaspoons vanilla
  • 3 cups apples (chopped)
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 4 cups buttercream frosting (Caramel)
  • 1 1/2 cups caramel sauce
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    NutritionView More

    1250Calories
    Sodium46% DV1100mg
    Fat77% DV50g
    Protein24% DV12g
    Carbs64% DV192g
    Fiber16% DV4g
    Calories1250Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol225mg75%
    Sodium1100mg46%
    Potassium370mg11%
    Protein12g24%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate192g64%
    Dietary Fiber4g16%
    Sugars114g228%
    Vitamin A25%
    Vitamin C6%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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