Caramel Apple Cake Recipe with Caramel Buttercream Recipe | Yummly

Caramel Apple Cake Recipe with Caramel Buttercream

VEENA AZMANOV
25Ingredients
45Minutes
920Calories
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Ingredients

US|METRIC
  • 380 grams all purpose flour (3.00 cups)
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 228 grams unsalted butter (1 cup, room temperture)
  • 330 grams brown sugar (1.5 cups)
  • 4 large eggs
  • 60 milliliters unsweetened applesauce (0.25 cups)
  • 120 milliliters buttermilk (0.50 cups)
  • 2 teaspoons vanilla
  • 3 cups apples (chopped, 3 medium)
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cinnamon
  • 120 milliliters caramel sauce (0.50 cups)
  • 450 grams unsalted butter (2.00 cups)
  • 250 grams powdered sugar
  • 1/4 teaspoon salt
  • 200 grams sugar
  • 3 tablespoons water
  • 1/4 teaspoon lemon juice
  • 4 tablespoons butter
  • 120 milliliters cream (fresh)
  • 1/4 teaspoon nutmeg
  • 1 teaspoon vanilla extract
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    NutritionView More

    920Calories
    Sodium18% DV420mg
    Fat83% DV54g
    Protein14% DV7g
    Carbs35% DV104g
    Fiber8% DV2g
    Calories920Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat33g165%
    Trans Fat
    Cholesterol210mg70%
    Sodium420mg18%
    Potassium190mg5%
    Protein7g14%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber2g8%
    Sugars68g136%
    Vitamin A35%
    Vitamin C4%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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