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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup juice (fresh squeezed Cara Cara, about one medium orange, strained of pulp)
- 1 tablespoon Dijon mustard
- 1 tsp. honey
- 1 Tbsp. chopped cilantro
- 1/2 cup oil (light tasting, such as canola or a light olive oil, Do not use extra virgin olive oil)
- 4 oz. farmers cheese (cow’s milk, There is an available Mexican version called Queso Panela found in most markets)
- 2 1/2 lb. gold beets (red and, any combination)
- 1/2 cup juice (fresh squeezed Cara Cara, about 2 oranges)
- 1/4 cup oil (light tasting, such as canola or a light olive oil, Do not use extra virgin olive oil)
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 1/2 cup juice (fresh squeezed Cara Cara, about 2 oranges, strained of pulp)
- 2 Tbsp. granulated sugar
- 1 cup cashews (candied, Recipe coming tomorrow!)
- 1 head leafy greens (such as red leaf lettuce or Boston lettuce, washed and torn)
- 4 Cara Cara oranges (additional, cut into wedges, see below.)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat530 |
% DAILY VALUE |
Total Fat59g91% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol15mg5% |
Sodium500mg21% |
Potassium1380mg39% |
Protein17g |
Calories from Fat530 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber11g44% |
Sugars41g |
Vitamin A10% |
Vitamin C170% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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