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Ingredients
US|METRIC
5 SERVINGS
- 3 fresh tomatoes (medium ripe, about 400 g)
- 2 Tbsp. extra-virgin olive oil
- 4 Tbsp. balsamic vinegar
- 17 fresh basil leaves
- 1/2 cup black olives (sliced)
- 1/2 cup mozzarella cheese (grated)
- black pepper
- salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium230mg7% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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