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Ingredients
US|METRIC
6 SERVINGS
- 3 medium zucchini
- olive oil (for brushing)
- salt
- pepper
- 1/2 cup low sodium vegetable broth
- 1/2 cup couscous
- 1 clove garlic (minced)
- 1 cup cherry tomatoes (halved)
- 1/2 cup fresh basil (chopped, divided)
- 1 Tbsp. olive oil
- salt
- pepper
- 1 cup shredded mozzarella cheese
- balsamic glaze (for drizzling)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium400mg17% |
| Potassium420mg12% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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