Caprese Stuffed Portobello Mushrooms Recipe | Yummly
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Caprese Stuffed Portobello Mushrooms

WONDERMOM WANNABE(3)
Melissa Fandrey: "We loved it easy and good" Read More
6Ingredients
20Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • portobello mushroom caps (large, stems removed)
  • plum tomatoes (sliced)
  • 1 piece mozzarella (you can also use shredded regular mozzarella)
  • olive oil (for brushing)
  • 1 leaf mushroom
  • balsamic vinegar (for drizzling)
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    Reviews(3)

    Melissa Fandrey 9 months ago
    We loved it easy and good
    Sofia Campbell 10 months ago
    It was eatable, but not that good. I like mushrooms in general and I like the caprese salad, but this recipe didn’t work for me at all.
    Crystal 2 years ago
    Great taste and easy to make!

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