Caprese Stuffed Pork Roast and Potatoes Recipe | Yummly
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Caprese Stuffed Pork Roast and Potatoes

COOK BETTER THAN MOST RESTAURANTS
12Ingredients
75Minutes
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Caprese Stuffed Pork Roast and Potatoes
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Ingredients

US|METRIC
4 SERVINGS
  • 5 lb. pork roast (butterflied)
  • 1 cup cherry tomatoes (cut in quarters)
  • 6 oz. mozzarella (slices or pearls)
  • 1 bunch fresh parsley (mix of, and basil diced)
  • 1 small onion (diced)
  • 6 red potatoes (quartered)
  • balsamic glaze (homemade or store bought)
  • spice blend (Dry Italian)
  • salt
  • pepper
  • olive oil
  • marinara sauce (for serving)
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